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| 文章出处：学生大考试站 发布时间：2005-10-12 |
hat you have written.
In police work, you can never predict the next crime or problem. No working day is identical to any other, so there is no "11)" day for a police officer. Some days are 12) slow, and the job is 13); other days are so busy that there is no time to eat. I think I can 14) police work in one word: 15). Sometimes it's dangerous. One day, for example, I was working undercover, that is, I was on the job, but I was wearing 16) clothes, not my police 17). I was trying to catch some robbers who were stealing money from people as they walked down the street. Suddenly, 18). Another policeman arrived, and together, we arrested three of the men; but the other four ran away. Another day, I helped a woman who was going to have a baby. 19). I put her in my police car to get her there faster. I thought she was going to have the baby right there in my car. But fortunately, 20) .
Part II Reading Comprehension (35 minutes)
Directions: There are 4 passages in this part. Each passage is followed by some questions or unfinished statements. For each of them there are four choices marked A), B), C) and D). You should decide on the best choice.
Questions 21 to 25 are based on the following passage.
The fridge is considered a necessity. It has been so since the 1960s when packaged food first appeared with the label: "store in the refrigerator."
In my fridge less fifties childhood, I was fed well and healthily. The milkman came daily, the grocer, the butcher (肉商), the baker, and the ice-cream man delivered two or three times a week. The Sunday meat would last until Wednesday and surplus (剩余) bread and milk became all kinds of cakes. Nothing was wasted, and we were never troubled by rotten food. Thirty years on food deliveries have ceased, fresh vegetables are almost unobtainable in the country.
The invention of the fridge contributed comparatively little to the art of food preservation. A variety of well-tried techniques already existed -- natural cooling, drying, smoking salting, sugaring, bottling...
What refrigeration did promote was marketing -- marketing hardware and electricity, marketing soft drinks, marketing dead bodies of animals around the globe in search of a good price.
Consequently, most of the world's fridges are to be found, not in the tropics where they might prove useful, but in the wealthy countries with mild temperatures where they are climatically almost unnecessary. Every winter
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